- Patio
- Kid friendly
- Dogs on the patio
- Wheelchair accessible
- Takes reservations
Right now
Half-price pizzas on Tuesdays
Every wood-fired pizza, all evening, dine-in.
Through Oct 31, 2026
Harvest dinner, Oct 12
Five courses from three valley farms. Seats are limited.
Through Oct 12, 2026
Cooking over fire, by the river
Cedar & Salt opened in 2014 in the old feed store on Main Street. We kept the fir floors and the big windows, put in a wood oven, and started cooking the way people around here always have: over fire, with what is in season.
Most of what we serve is grown or raised within twenty miles. The salmon is from the coast, the beer is from down the road, and the marionberries in the crisp were picked in Carnation.
Photos
What people say
The chanterelle pizza is the reason we drive out from Redmond.
Best patio in the valley. Sit by the river at sunset and try to leave.
Reserve a table
Parties of six or more, or any Friday and Saturday night.
ReserveFind us
Open in MapsHours
| Mon | Closed |
|---|---|
| Tue–Thu | 4pm-9pm |
| Fri–Sat | 12pm-10pm |
| Sun | 10am-8pm |
Brunch Sundays from 10.
Hours confirmed Sep 1, 2026